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Ethiopian Gold
"One of our best coffees, this bean will have a very smooth, velvety texture in teh first stages after roasting, and will have notes of blueberry as it ages. Limited supply, order yours now!!"

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House Blend
"The House" is a blend of high grown Central and South American coffees roasted to bring out the rich uniqueness of each individual verity. Our House Blend has a robust aroma, unbelievable taste and a definite "Caffeine Kick". It is a coffee that is difficult to describe, but must simply be tasted.

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Caribbean Craze
Wow! Using a top notch Columbian bean, this coffee is roasted to perfection, then flavored with an exhilirating blend of Kahlua, Caramel & Vanilla. Unlike anything you've experienced, this coffee will keep your palette celebrating, no matter where you are!

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  Moka Java Blend
Truly a marriage of opposites, our Mocha Java contains a selection of world and fruity beans, blended with a tamer, more mellow partner, resulting in an exciting, but balanced cup.

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Papau New Guinea
Sweet, bright and clean, our Papua New Guinea departs from the "earthiness" found in its Indonesian cousins to give you a great, easy to drink cup of coffee.

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Puerto Rican Yauco

Amazing price for this premium coffee, fresh from the exclusive Cafe Bellow Plantation!


A true Island Coffee, our Puerto Rican follows in the steps of the finest Yaucos, boasting a soft buttery texture, floral aroma and a smooth, chocolaty finish. Truly a coffee to be experienced!

Behind every cup from the Cafe Bello Plantation, there’s the perfect processing. It starts with their tree nursery, where the best varieties of Arabica coffee plants are sprouted. After a six to seven month period in the nursery, the shrubs are transplanted in their farms, located at an altitude of 3,000 feet, the perfect elevation to ensure their growth and the quality of the coffee beans. After two years, the trees begin to bear fruits; it is then that they’re expected to achieve optimal color and size for harvesting. This will guarantee the coffee’s perfection.

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Tanzanian Peaberry



One of our newest coffees comes from a wonderful bean grown on the slopes of Mt. Kilimanjaro. It is a bright, surprising coffee with just a hint of chocolate in the after tone.

The Peaberry is a special type of bean - when coffee is normally harvested, there are two beans in each cherry. The peaberry grows alone into a small, ovoid bean that has a rich sweet flavor not found in any other coffee.

This coffee must be tasted to be believed!

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Pumpkin Spice
Just in time for the fall season! Our Pumpkin Spice coffee uses a top quality Mexican Bean and the delicious flavor of Pumpkin Spice.

This coffee smells incredible in the bag, and tastes amazing once brewed. Fill your kitchen with the incredible smell of Pumpkin Spice for the autumn months!

As always, we use no solvents in flavoring our coffee, so you don't need to worry about any harsh chemicals impacting your health, or your coffee!

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  Espresso Blend
This rich, invigorating roast produces outstanding espresso beverages with a caramelly-sweet, faintly spicy flavor.

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Kenya AA
This is a bright coffee that will light up your palate from the front to the back. Complex, with interesting fruit (citrus, berry) flavors, sometimes with a hint of spice. Clean and bright, this is a great coffee!

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